Smoky Vanilla Black Tea Blend

Bold and richly layered, Kentucky Bourbon brings together smooth black tea and keemun concerto with smoky lapsang souchong for a cup that feels warm and complex. Cocoa nibs and rose hips add depth, while subtle whiskey, vanilla, and candy apple notes create a smooth, slightly sweet finish.

Smoky yet refined, this blend delivers steady energy with a lingering warmth — perfect for slow evenings, reflective moments, or when you want something distinctive and memorable.

Think of it as comfort with character.

Ingredients:
Black tea, keemun concerto tea, rose hips, cocoa nibs, lapsang souchong tea, whiskey flavor, blue cornflowers, natural candy apple flavor, natural vanilla flavor

Caffeine Level:
Medium to High (multiple black tea bases)

Lifestyle Friendly:
Vegan • Paleo-Friendly • Keto-Friendly • Dairy-Free • Gluten-Free

Brewing Instructions:
Water Temperature: 200–212°F (full boil)
Tea Measurement: 1 pyramid sachet per 8 oz cup
Steep Time: 4–5 minutes

For a smoother, less smoky cup, steep closer to 4 minutes.
For fuller body and stronger smoky depth, steep up to 5 minutes.

Sweetener (Optional): A touch of maple syrup or raw sugar enhances the vanilla and apple notes.
Milk: Optional — a small splash of oat milk creates a smooth, dessert-style finish.
Re-steep: Not recommended for full flavor retention.

15 count tea bags